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	<title>krem z buraków &#8211; Kuchnia Marysi</title>
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		<title>Zupa krem z buraków</title>
		<link>https://kuchniamarysi.pl/zupa-krem-z-burakow/</link>
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		<dc:creator><![CDATA[Marianna]]></dc:creator>
		<pubDate>Tue, 16 Mar 2021 14:55:01 +0000</pubDate>
				<category><![CDATA[Zupy]]></category>
		<category><![CDATA[krem z buraków]]></category>
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					<description><![CDATA[Aksamitna i aromatyczna zupa o intensywnej barwie i mocno warzywna. &#160;]]></description>
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<p><em>Aksamitna i aromatyczna zupa o intensywnej barwie i mocno warzywna.</em></p>


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				<h3 class="details-title">Szczegóły</h3>
				<div class="details-items"><div class="detail-item detail-item-0"><span class="detail-item-icon oldicon oldicon-food"></span><span class="detail-item-label">Liczba porcji</span><p class="detail-item-value">4 porcje</p></div><div class="detail-item detail-item-1"><span class="detail-item-icon oldicon oldicon-room-service"></span><span class="detail-item-label">Czas przygotowania</span><p class="detail-item-value">40 minut</p></div></div>
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				<h3 class="ingredients-title">Lista składników</h3>
				<ul class="ingredients-list"><li id="ingredient-item-1616005968990115" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Buraki średnie &#8211; 4 szt.</p></li><li id="ingredient-item-1616005968990116" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Ziemniaki &#8211; 2 szt</p></li><li id="ingredient-item-1616005968990117" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Marchewka &#8211; 1 szt.</p></li><li id="ingredient-item-1616005968990118" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Pietruszka &#8211; 1 szt.</p></li><li id="ingredient-item-1616006318186124" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Por &#8211; 1/3 szt.</p></li><li id="ingredient-item-1616006330706125" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Seler &#8211; 1/4 szt.</p></li><li id="ingredient-item-1616006348225126" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Przecier pomidorowy &#8211; 1/2 szklanki</p></li><li id="ingredient-item-1616006374131127" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Bulion mięsno &#8211; warzywny &#8211; 1/2 szklanki</p></li><li id="ingredient-item-1616006566232128" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Woda &#8211; 3 szklanki</p></li><li id="ingredient-item-1616006591338129" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Cebula biała &#8211; 1/2 szt.</p></li><li id="ingredient-item-1616006617175130" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Liść laurowy &#8211; 1 szt.</p></li><li id="ingredient-item-1616006632974131" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Ziele angielskie &#8211; 2 ziarenka</p></li><li id="ingredient-item-1616006662072132" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Sok z cytryny &#8211; 1/2 łyżeczki</p></li><li id="ingredient-item-1616006690952133" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Papryka ostra &#8211; 1/3 łyżeczki</p></li><li id="ingredient-item-1616006721450134" class="ingredient-item"><p class="ingredient-item-name is-strikethrough-active">Sól, pieprz czarny mielony</p></li></ul>
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				<h3 class="directions-title">Kroki</h3>
				<ul class="directions-list"><li class="direction-step">Buraki upiec w piekarniku lub kupić gotowe gotowane w sklepie.</li><li class="direction-step">Marchewkę, pietruszkę, pora, selera ziemniaki, obrać , pokroić, umieścić w garnku.</li><li class="direction-step">Zalać wodą , dodać liść laurowy, ziele angielskie, doprawić solą i gotować 20 minut.</li><li class="direction-step">Gdy gotuje się zupa buraki pokroić , dodać do gotującej się zupy , dodać przecier pomidorowy, bulion, doprawić papryką i całość gotować 10 minut.</li><li class="direction-step">Zdjąć z ognia , wyjąć liść laurowy , ziele angielskie, zblendować.</li><li class="direction-step">Dodać sok z cytryny , doprawić pieprzem gotować 2 minuty.</li><li class="direction-step">Podawać z kleksami śmietany, grzankami lub groszkiem ptysiowym.<img decoding="async" src="https://kuchniamarysi.pl/wp-content/uploads/2021/03/20210313_110832-750x1000.jpg" title="" alt="" class="direction-step-image" style="width: 300px" /></li></ul>
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